Events & News

New Year's Eve Dinner at Kindred

Four course menu with an optional wine pairing

$65 per guest

$45 per guest wine pairing

(plus tax and gratuity)

first courses

Chorizo Stuffed Dates - piquillo pepper sauce

Goat Cheese Croquettes - arugula, fennel, roasted apple vinaigrette

Oyster Crostini - lamb bacon, roasted garlic, parmesan, lemon mignonette

Grilled Sweet Potato - miso ginger, black sesame (vn)

second courses

Scallops - parsnip, persimmon, pickled mustard seed, thyme beurre blanc

Lobster Bisque - lobster agnoletti, sherry parsley verde

Duck Confit - sautéed red cabbage, tangerine marmalade

Celery Root Bisque - crispy brussels sprouts, truffle brown butter, blue cheese honey (vn upon request)

third courses

Salmon - maple mustard glazed greens, sweet potato, black garlic, hazelnut

Sticky Chicken - buffalo caramel, blue cheese honey, whipped potato

Filet Oscar - 8 oz dry aged filet, lump crab, bearnaise (15.00 surcharge)

Red Wine Braised Short Rib - wild mushrooms, black pepper spaetzle

Roasted Cauliflower - pan roasted, farro, walnut pesto (vn)


Sticky Toffee Pudding Cake, hot toddy ice cream

Triple Chocolate Tart, brandied cherries

Butterscotch Pot de Creme, bourbon caramel

Panna Cotta Old Fashioned, coconut milk, whiskey orange cherry sauce, maple oat crunch (vn)

Guests can call the restaurant or book online for reservations.

(414) 446-3640

Gather with us at Kindred

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Have a question about our menu? Interested in hosting your event at Kindred?

Winter Hours

Monday - Closed - Available for Private Parties

Tuesday 4-9pm, bar 10pm

Wednesday 4-9pm, bar 10pm

Thursday 4-9pm, bar 10pm

Friday 4-10pm, bar 11pm

Saturday 5-10pm, bar 11pm

Sunday - 5-9pm


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